Lorenzillo's Live Lobster House

Rating

4.3(11,000)

Family of 4

$150-$350 USD for a family of 4.

Duration

1.5-2.5 hours

Best Ages

All ages

About

Lorenzillo's is Cancun's legendary lobster house, built entirely on stilts over the Nichupte Lagoon in the Hotel Zone. For over 35 years, it has been the go-to special-occasion seafood restaurant for families, couples, and visitors who want their lobster caught the same day and served with lagoon water rippling beneath them.

The setting is the first thing that hits you. The restaurant extends out over the lagoon on a wooden pier-like structure, with an air-conditioned interior and an open-air deck. The outdoor deck is where you want to be: water on all sides, pelicans fishing nearby, fish visible beneath the glass floor sections, and during sunset, the sky turns the lagoon into liquid gold.

For kids, this waterfront setting is inherently exciting and keeps them engaged even during a longer meal.

The menu centers on lobster, of course. Lorenzillo's sources its lobsters from fishermen in Isla Mujeres and Baja California, keeping them alive in a marine farm until they are ordered. You can actually visit the lobster tank and pick your dinner, a somewhat morbid but undeniably fascinating experience for kids.

The lobster is priced by weight, so prices vary, but expect $50-$80 per lobster depending on size. It is prepared grilled, steamed, or thermidor style.

Beyond lobster, the menu includes excellent shrimp (multiple preparations from $25-$40), fresh fish, ceviche, octopus, and seafood soups. For kids who are not into seafood, there is usually grilled chicken, steak, or pasta available. The portions are generous.

Let us be direct about pricing: Lorenzillo's is expensive. A family of 4 will spend $150-$350 depending on how many lobsters you order. Two adults with lobster, two kids with simpler dishes, plus drinks, will typically land around $200-$250. It is a splurge, but for a once-in-a-vacation seafood dinner with an extraordinary setting, many families consider it money well spent.

The restaurant is well-practiced with families. Highchairs are available, the staff is accommodating with children, and the lagoon provides natural entertainment. That said, this is a proper sit-down restaurant with courses served over 1.5-2.5 hours. It works best for families with kids who can handle a longer meal, roughly ages 4+.

Lorenzillo's opens at 1 PM for lunch and serves until midnight. Reservations are recommended, especially for sunset seating on the deck. The location at Km 10.5 is centrally located in the Hotel Zone, near La Isla Shopping Village.

For families who love seafood and want one truly memorable dinner in Cancun, Lorenzillo's delivers. The combination of live-catch lobster, lagoon setting, and sunset views creates a dining experience that kids remember long after the vacation ends.

Age Suitability

Infants (0-1)Toddlers (1-3)Little Kids (4-6)Big Kids (7-9)Tweens (10-12)Teens (13-17)

Parent Logistics

Stroller-Friendly

Yes

Nursing / Changing

Not Available

Kid Meals

Available

Setting

Indoor & Outdoor

Rainy Day

Great option!

Plan Your Visit

Best Time to Visit

Early evening (5-6:30 PM) for sunset views over the Nichupte Lagoon from the outdoor deck. Reservations are recommended, especially during high season. The lagoon setting is most dramatic at golden hour.

Wait Times

Minimal with a reservation; 20-45 minutes without during peak hours

Nearby Food

Lorenzillo's is at Km 10.5 in the Hotel Zone, near La Isla Shopping Village (which has a dozen restaurants), Tacos and Beer (casual), and several hotel restaurants. If Lorenzillo's is fully booked, Puerto Madero (lagoon-side, Km 14) and The Seafood Market (Hotel Zone) are comparable seafood options.

Why Kids Love It

Lorenzillo's is built on stilts over the Nichupte Lagoon, and eating dinner literally on the water is an experience that impresses kids of any age. From the outdoor deck, they can watch fish swimming below the restaurant and pelicans diving for their dinner. When the sun sets over the lagoon and the lights come on, the whole restaurant glows over the dark water, and it feels like a floating pirate hideout.

Kids who love seafood get to experience genuinely premium lobster: the lobsters here are sourced from Isla Mujeres and Baja California and kept alive in the restaurant's own marine farm until they are cooked. You can even pick your lobster from the tank. For kids who do not love seafood, the menu has grilled chicken, steak, and pasta.

The waitstaff is experienced with families and does not make anyone feel out of place if kids are being kids. It is a special-occasion restaurant that happens to work surprisingly well for families because the lagoon setting keeps everyone entertained even if the food takes a while to arrive.

Pro Tips from Parents

  • Request an outdoor deck table for lagoon views. The air-conditioned interior is comfortable but you lose the waterfront experience.
  • Make reservations, especially for sunset seating (arrive around 5:30-6 PM for golden hour)
  • Lobster is priced by weight. Ask the price of your specific lobster before ordering to avoid bill shock.
  • The non-lobster seafood is excellent and much more affordable. The shrimp and fish dishes are $25-35 vs. $50-80 for lobster.
  • Kids can watch fish and wildlife in the lagoon from the deck. Bring binoculars if you have them.

What to Bring

  • Credit card (this is a high-end restaurant, cash works too but cards are standard)
  • Reservation confirmation
  • Light evening wear (no strict dress code but it is upscale)
  • Camera for sunset photos from the deck
  • Patience: this is a sit-down dining experience, not a quick meal

Cost Info

Estimated Cost (Family of 4)

$150-$350 USD for a family of 4.

Lobster entrees: $40-$80 depending on size.

Non-lobster seafood: $25-$45.

Kids can order simpler items (fish, shrimp, chicken) for $15-$25.

Drinks: $5-$15.

This is a splurge restaurant.

The lobster is priced by weight.

Tips to Save

  • Non-lobster seafood entrees (shrimp, fish, ceviche) are significantly cheaper than the signature lobster.
  • Kids do not need a lobster; grilled fish or shrimp is just as good and half the price.
  • The lunch menu (1-5 PM) has some specials that offer better value than dinner pricing.
  • Skip the appetizers and go straight to mains to keep the bill manageable.
  • Order water instead of cocktails to save $10+ per person on drinks.

Hours & Contact

Hours

Friday
1PM-12AM
Monday
1PM-12AM
Sunday
1PM-12AM
Tuesday
1PM-12AM
Saturday
1PM-12AM
Thursday
1PM-12AM
Wednesday
1PM-12AM

Contact

Blvd. Kukulcan Km 10.5, Zona Hotelera, 77500 Cancun, Q.R., Mexico

Frequently Asked Questions

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